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Bourgogne Pinot Noir Pierre Morey 2024

Bourgogne Pinot Noir Pierre Morey 2024

(
75 cl
/ 13%
)
Bourgogne AOC
100% Pinot Noir
Indigenous yeasts, Organic, Triple A, Winegrower's wines
Immediate Availability
Bourgogne Pinot Noir Pierre Morey 2024
$79.00
$79.00
$79.00
*Duties not included, calculated at checkout
Key points
Winegrower's wines
Organic and biodynamic
From our sommeliers

The Pinot Noir by Pierre Morey is a red wine from Burgundy with energetic expressiveness but a pleasant, composed and elegant character, vinified and aged for 12 months in small oak barrels. Notes of berries, juniper, red flowers and forest spices animate a round, dry, fresh and linear sip, enlivened by light and pleasant tannins.

The Bourgogne Pinot Noir is a French wine from Burgundy that is very pleasant to drink, never becoming tiring, but rather highlighting a warm character. Expressive and refined, it is an ode to the territory of Mersault, where the winery of the volcanic Pierre Morey is located, a character who loves to always experiment with new paths. Excellent to uncork right now, it can easily be “forgotten” for the next 4 or 5 years in the cellar, further maturing in the bottle.

The red wine Bourgogne Pierre Morey is made from Pinot Noir grapes that grow in vineyards about 30 years old, located near the municipality of Mersault. We are within a terroir characterized by a clayey and chalky subsoil, where the winery exclusively follows biodynamic working practices. The bunches are destemmed and the berries are gently pressed. The must ferments spontaneously thanks to the presence of indigenous yeasts in oak barrels, also carrying out malolactic fermentation here. It then concludes with aging, initially carried out for 12 months in small oak barrels and then in stainless steel tanks for a period of 4 months. At the end of maturation, the wine is ready for bottling.

called “pièces” and then in stainless steel tanks for a period of 4 months. At the end of maturation, the wine is ready for bottling.

This Bourgogne Pinot Noir presents itself in the glass with a medium intense ruby red color, tending towards purple at the rim. Fruits and spices dominate the olfactory examination, for a nose that also offers light floral nuances in the background. On the palate, it is full-bodied, with a dry and crisp sip, from which emerges a typically fruity and harmonious taste. The tannin is fine and discreet, thus facilitating the drink. A label with which the Pierre Morey winery tells its production philosophy made of craftsmanship and respect for the environment.

Colour:
Ruby red of good intensity with purple reflections
Scent:
Fruity, intense and slightly spicy, with notes of berries, red flowers, juniper and wild spices
Taste:
Dry, fresh, round, fruity and balanced, with lively and light tannins